In the first decade of the nineteenth century, the firm of Shreve and Earl operated in Burlington County, New Jersey, trading in a range of sundries from molasses, sugar, and butter to fabrics and spices. They also sold large quantities of liquor, suggesting that they may have operated as wholesalers of whiskey and spirits.

Kept in standard double column format, the Shreve and Earl account book documents two years of a fairly extensive retail operation, probably located in Burlington County, N.J. The principals in the business are possibly Alexander Shreve (1769-1854), husband of Mary H. Earl, and his son Joshua, along with Alexander's brothers-in-law Thomas and Caleb Earl. Several accounts are notable for the relatively large quantities of alcohol recorded: of 33 entries for Reuben Gauntt, for example, 29 are for either whiskey or spirits and one for molasses and coffee.

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